Have a craving for something savory and delicious? Look no further than these Garlic Parmesan Chicken Skewers! Perfect for gatherings, family dinners, or even just a cozy night at home, these skewers are not only easy to prepare but also pack a punch of flavor. Juicy chicken tantalizes your taste buds, all wrapped in a delightful garlic-parmesan sauce that brings comfort in every bite.
Introduction
Garlic Parmesan Chicken Skewers are a fantastic dish for anyone who loves a mix of comfort and taste. The combination of juicy chicken, rich garlic, and cheesy parmesan will make them a hit with both kids and adults. Whether you’re hosting a BBQ, a game night, or just want to whip up something special for yourself, these skewers offer an easy yet flavorful meal that everyone can enjoy.
A Bit About the Recipe
This recipe for Garlic Parmesan Chicken Skewers is simple, requiring just a few common ingredients. With its delightful mix of herbs, spices, and cheese, it’s bound to elevate your dinner game. You can easily scale the recipe for a small family meal or a larger gathering, making it versatile and perfect for any occasion.
Ingredients for Garlic Parmesan Chicken Skewers – Easy, Juicy, and Flavorful:
To prepare these flavorful skewers, you will need:
- 2 lbs chicken tenders, thighs, or breast (cut into 3″ pieces)
- 2 tbsp olive oil
- 1 stick butter
- 8–10 cloves garlic, minced
- ½ cup parmesan, grated
- 1 tbsp hot sauce (more if desired)
- 2 tsp red pepper flakes
- ⅓ cup fresh parsley, minced
- 2 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp salt
- ½ tsp pepper
Optional Substitutions:
- Chicken substitute: For a vegetarian version, swap chicken with firm tofu or plant-based chicken alternatives.
- Dairy-free: Replace butter with a dairy-free alternative like margarine or coconut oil and use a vegan parmesan substitute.
How to Make Garlic Parmesan Chicken Skewers – Easy, Juicy, and Flavorful – Step by Step:
Follow these simple steps to create your delicious skewers:
- Prepare the Skewers:
Soak wooden skewers in water for at least 30 minutes to prevent burning during cooking. In a bowl, mix the chicken seasoning ingredients (paprika, garlic powder, onion powder, salt, and pepper). Toss the chicken pieces in olive oil and the spice mixture until fully coated. - Assemble the Skewers:
Pack the seasoned chicken pieces tightly onto the soaked skewers. This ensures they cook evenly and remain juicy. - Make the Garlic Parmesan Butter Sauce:
In a saucepan over low heat, melt the butter and add the minced garlic, parmesan, hot sauce, red pepper flakes, and parsley. Reserve ⅓ of the sauce for basting while cooking. - Cooking the Chicken:
- Air fryer method: Cook 2-3 skewers at 400°F for 5 minutes, flip them, baste with the reserved sauce, and cook for another 7-9 minutes until the chicken reaches an internal temperature of 165°F.
- Oven method: Preheat the oven to 450°F and cook the skewers for 14 minutes, flipping halfway and basting with sauce. Finish with 2 minutes of broiling for a golden finish.
- Grill method: Grill the skewers over medium-high heat for 10-12 minutes, turning frequently and basting with the sauce.
Helpful Tips for Garlic Parmesan Chicken Skewers – Easy, Juicy, and Flavorful:
- Soak the skewers long enough to prevent burning during cooking.
- Ensure the chicken pieces are evenly sized for uniform cooking.
- Adjust the hot sauce to your desired spice level.
Serving Suggestions for Garlic Parmesan Chicken Skewers – Easy, Juicy, and Flavorful:
These delicious skewers pair perfectly with a fresh salad, steamed veggies, or a side of fluffy rice. For drinks, consider serving lemonade or chilled white wine to complement the flavors.
Storage and Leftovers for Garlic Parmesan Chicken Skewers – Easy, Juicy, and Flavorful:
Store any leftover skewers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or a hot skillet for best results.
Frequently Asked Questions (FAQs) for Garlic Parmesan Chicken Skewers – Easy, Juicy, and Flavorful:
- Can I use other meats for this recipe?
Yes! You can substitute chicken with shrimp, beef, or tofu for a different flavor profile. - Is it possible to make these gluten-free?
Absolutely! Just ensure your hot sauce and any other sauces used are gluten-free. - Can I make the skewers ahead of time?
Yes! You can prepare the skewers and refrigerate them for up to 24 hours before cooking. Just baste them before grilling or baking!
Conclusion
Give these Garlic Parmesan Chicken Skewers a try! They are simple, flavorful, and perfectly juicy. Share your feedback and let us know how your skewers turned out. Happy cooking!